Bisquick™ Simply Buttermilk with Whole Grain Pancake & Waffle Mix
Enjoy breakfast time made easier with the help of Betty Crocker Bisquick Buttermilk Pancake and Waffle Mix with Whole Grain. Each serving contains 12g of whole grain (at least 48g of whole grain recommended daily). Just add water and follow the simple steps on the package to create the perfect batter to cook on a skillet or in a waffle maker as part of a breakfast, brunch, and beyond. Get creative by stirring in yummy additions such as applesauce and cinnamon, mashed bananas and chopped walnuts, or oats and raisins. Family and guests can customize their pancakes or waffles to taste with toppings like syrup, whipped cream, chocolate chips, butter, fruit, breakfast sausage crumbles, or whatever you dream up. When you add Bisquick Buttermilk Pancake and Waffle Mix to your pantry staples, the delicious possibilities are endless. Makes about 14 servings per box.
About This Item
- PANCAKE AND WAFFLE MIX: Use this Bisquick to craft deliciously fluffy pancakes and waffles as part of breakfast, brunch, and beyond
- QUICK AND EASY: Just add water and stir to create the perfect batter to cook on a skillet or in a waffle maker
- MADE WITH WHOLE GRAIN: Each serving contains 12g or more of whole grain (at least 48g of whole grain recommended daily)
- CUSTOMIZE CREATIONS: Pair cooked pancakes or waffles with toppings like syrup, whipped cream, chocolate chips, butter, fruit, breakfast sausage crumbles, or whatever you dream up
- CONTAINS: One 28 oz box of Betty Crocker Bisquick Just Add Water Buttermilk Pancake and Waffle Mix with Whole Grain; About 14 servings per box
Ingredients
Enriched Flour Bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Whole Wheat Flour, Sugar, Defatted Soy Flour, Baking Powder (baking soda, sodium aluminum phosphate, monocalcium phosphate), Canola Oil, Dextrose, Buttermilk, Salt, Egg Yolk with Sodium Silicoaluminate, Egg White, DATEM.
Allergy Information
CONTAINS WHEAT, SOY, MILK AND EGG INGREDIENTS.
Nutrition Facts
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Serving Size
1/2 cup mix (56g)makes about 3 pancakes
Amount Per Serving As Packaged
Calories
210
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Not a significant source of Vitamin D
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Prep Instructions
PANCAKES
MAKES 12 PANCAKES
YOU WILL NEED:
2 CUPS JUST ADD WATER BISQUICK™ MIX
1 1/3 CUPS WATER*
TO MAKE | MIX | COLD WATER
6 or 7 pancakes | 1 cup | 2/3 cup
20 to 22 pancakes | 3 cups | 2 cups
1. HEAT skillet over medium-high heat or griddle to 375°F. Grease with vegetable oil or shortening.
2. STIR ingredients until well blended (batter will be thin).**
3. Pour slightly less than 1/4 cup batter into hot greased skillet for each pancake.
4. COOK until edges are dry. Turn; cook about 1 minute longer or until golden brown.
*Milk can be used instead of the water.
**For thicker pancakes, stir in additional mix.
High Altitude (3500-6500 ft): No change.
©General Mills
WAFFLES
MAKES 12 (4-INCH) WAFFLES
YOU WILL NEED:
2 CUPS JUST ADD WATER BISQUICK™ MIX
1 1/4 CUPS WATER*
2 TBSP VEGETABLE OIL
1. HEAT waffle maker.
2. STIR ingredients until well blended (batter will be thin).**
3. POUR onto center of greased waffle maker.
4. BAKE about 5 minutes or until steaming stops. Remove carefully.
*Milk can be used instead of the water.
**For thicker waffles, stir in additional mix.
High Altitude (3500-6500 ft): Add 1/4 cup all-purpose flour to the mix and increase oil to 1/3 cup.
©General Mills
MAKE IT YOUR OWN
STIR ONE OF THE FOLLOWING INTO
PANCAKE OR WAFFLE BATTER FOR EACH
2 CUPS OF MIX USED
SPICE IT UP WITH
APPLE CINNAMON
½ CUP APPLESAUCE AND ½ TEASPOON CINNAMON
GO WILD WITH
BANANA WALNUT
½ CUP MASHED BANANA AND
2 TABLESPOONS CHOPPED WALNUTS
START YOUR MORNING WITH
OATMEAL
½ CUP QUICK COOKING OATS AND ½
CUP CHOPPED RAISIN
